Food Grade Silicone - An Ultimate Handbook Foood Grade

Silicone is a multipurpose raw material suitable for application or use in making kitchenware, baking moulds and baby items because of its safety and durability. This page provides an insight into the characteristics, benefits and uses of Food Grade Silicone, demonstrating Dongguan Huangshi Rubber & Plastic Technology neck of the wood as the best producer of quality silicone products. Standing firm and focused on quality and advancements, our company offers a variety of silicone safe for food contact and customized, precisely according to international and customer requirements. Get to know, the advantages and applications of Food Grade Silicone in everyday life.
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Why Choose Food Grade Silicone?

Durability and Longevity

Items manufactured using Food Grade Silicone are extremely durable and are resistant to any wear and tear. For melting and folding silicone does not fracture or shatter, hence the kitchenware and baby feeding items user life is increased. Even after many uses, the products are able to serve their purpose without losing their shape meaning they are a good investment as well.

Related products

Food Grade Silicone is a specially formulated type of synthetic rubber for use with food and food containers. It contains polymers that are FDA-approved for food contact and are chemical-resistant as well as extremely temperature stable. This material can be safely used for food because it is odorless and flavorless, making it ideal for baking as well as food storage and cooking. It also has anti-adherent properties, which togther with its flexibility, makes the cleaning of utensils easy, while taking much less in terms of space for storage. Additionally, Food Grade Silicone is appropriate for quick turnarounds in most kitchens as it can withstand dishwashing. At Dongguan Huangshi Rubber & Plastic Technology Co., Ltd., we have an unwavering philosophy of delivering quality and hence, place tremendous emphasis on meeting strict safety thresholds across all our silicone products, thereby establishing trust with clients.

Frequently Asked Questions

What ingredients make the Food Grade Silicone?

Food Grade Silicone is comprised of silicone polymers that are known to be safe for foodborne application. It does not contain compounds like BPA and all sorts of phthalating agents thereby renders any chance of an appluacne void, hence safety when cooking and baking is assured.

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Customer Reviews

Sophia Green

The silicone utensils are extremely strong and retain strength while being used for cooking and baking heavily. Because of how well they perform I recommend using them as I do in daily activities. Definitely a worthwhile investment

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Quality of Service provided by the Company

Quality of Service provided by the Company

Our food grade silicone products are manufactured and labeled with international standards claiming they would not cause food contamination while being applied to a wide variety of uses as such. Elimination of the risk towards customers and one step closer towards building a healthy future forms the core objective of the business.
Enhance and utilize

Enhance and utilize

Silicone tools from Dongguan Huangshi will definitely be a new addition in the kitchen of tomorrow, while having optimal functionality of today. Models created using state of the art technology take the visual appearance of the tools several steps ahead from the competitors.
Advocating for Eco-Friendly Manufacturing Practices

Advocating for Eco-Friendly Manufacturing Practices

Food Grade Silicone can be described as a sustainable resource that can be optimized. To further assist our claims we will stress upon the production practices we follow. In times where environmental issues are at an all time high being environmentally aware is a necessity.