The silicon and metal molds used in baking can have quite an impact on the end results of your baking. Some of the most unique characteristics of silicone baking molds include the fact that they are flexible, easy to wash off, and don’t stick to surfaces. In addition, they can bear extreme temperatures and be used to making anything ranging from cakes through to muffins. Metal molds on the other hand are less common but they are prone to rust and are more difficult to use as they require greasing. By assessing these aspects, it will become a lot more manageable picking the right molds which will ultimately allow anyone to perfect their baking skills.